ORLAPAC
Committee 193 · Miscellaneous · Political Action Committee · active 2007-05-07 → 2026-11-04 · ORESTAR · Export to Excel
Contributions received
$4.8M
Expenditures
$5.2M
Transactions
15,245
Cash balance
$135.0K
as of 2026-11-06
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Statement of Organization
Restaurant, Lodging & Hospitality Industry — The committee is not a candidate-controlled committee.
Address: 8565 SW Salish Lane #120 Wilsonville, OR 97070
Treasurer: Jason Brandt
Latest filing:
Amendment, effective 2024-01-02
· view on ORESTAR
People
| Role | Name | Since | Occupation |
|---|---|---|---|
| Alternate Transaction Filer | Glenda Hamstreet | — | — |
| Correspondence Recipient | Jessica Benfield | — | — |
| Director | Jason Brandt | 2015-11-09 | President & CEO Oregon Restaurant & Lodging Association Wilsonville, OR |
| Director | John Hamilton | 2015-11-09 | Chief Operations Officer Oregon Restaurant & Lodging Association Wilsonville, OR |
| Treasurer | Jason Brandt | — | — |
Monthly activity
Cash balance
Daily account-summary snapshots (collection began July 2026).
Filing history
| Effective | Type | Description | |
|---|---|---|---|
| 2024-01-02 | Amendment | Miscellaneous | ORESTAR |
| 2020-08-07 → 2024-01-02 | Amendment | — | ORESTAR |
| 2015-11-09 → 2020-08-07 | Amendment | — | ORESTAR |
| 2015-01-05 → 2015-11-09 | Amendment | — | ORESTAR |
| 2013-11-21 → 2015-01-05 | Amendment | — | ORESTAR |
| 2010-07-06 → 2013-11-21 | Amendment | — | ORESTAR |
| 2010-03-05 → 2010-07-06 | Amendment | Oregon Restaurant PAC | ORESTAR |
| 2009-10-30 → 2010-03-05 | Amendment | — | ORESTAR |
| 2009-10-16 → 2009-10-29 | Amendment | — | ORESTAR |
| 2008-01-30 → 2009-10-15 | Amendment | — | ORESTAR |
| 2006-05-22 → 2008-01-29 | Amendment | — | ORESTAR |
| 1995-10-20 → 2006-05-21 | Amendment | Oregon Restaurant Association PAC | ORESTAR |
| 1990-01-13 → 1995-10-19 | Amendment | Oregon Restaurants Association PAC | ORESTAR |
| 1989-04-24 → 1990-01-12 | Amendment | — | ORESTAR |
| 1982-05-03 → 1989-04-23 | Original | — | ORESTAR |
Transactions
| Date | Contributor / Payee | Type | Amount | Purpose | Occupation / Employer |
|---|---|---|---|---|---|
| 2014-04-09 | Bill McCormick | Cash Contribution | $225 | — | Restaurant Owner · McCormick and Schmick's |
| 2014-04-09 | Mary Sayler | Cash Contribution | $225 | — | Restaurant Owner |
| 2014-04-09 | Bill McCormick | Cash Contribution | $125 | — | Restaurant Owner · McCormick and Schmick's |
| 2014-04-09 | — | Items Sold at Fair Market Value | $11,875 | — | — |
| 2014-04-09 | Miscellaneous Cash Contributions $100 and under | Cash Contribution | $2,525 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $2,250 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $60 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $210 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $35 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $80 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $100 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $150 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $200 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $120 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $170 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $190 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $75 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $40 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $170 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $160 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $140 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $100 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $300 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $195 | — | — |
| 2014-04-09 | Ryan Snyder | Cash Contribution | $50 | — | President · Martin Hospitality |
| 2014-04-09 | — | Items Sold at Fair Market Value | $200 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $90 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $140 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $200 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $300 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $250 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $60 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $300 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $250 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $275 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $135 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $385 | — | — |
| 2014-04-09 | Steven McCoid | Cash Contribution | $50 | — | CEO · Oregon Restaurant Association |
| 2014-04-09 | — | Items Sold at Fair Market Value | $200 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $180 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $350 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $150 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $180 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $80 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $70 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $150 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $200 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $210 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $250 | — | — |
| 2014-04-09 | — | Items Sold at Fair Market Value | $400 | — | — |